About this Product
This 24-inch wide Bosch wall oven features Genuine European Convection, DualClean® system and a 2.8 cu.ft. oven capacity.
Features
- GENUINE EUROPEAN CONVECTION — With Genuine European Convection, Bosch uses a third heating element around the convection fan to circulate warm air more evenly throughout the oven cavity. The result? Even baking results on every rack.
Documents
Specifications
| Clock | Y | Digital Temperature Display | Y | Oven Light | Y |
| Convection | Y | Certifications | ADA Compliant | Height | 59.21 cm |
| Width | 59.69 cm | Depth | 57.15 cm | Weight | 39.46 kg |
| Class Width | 24" | Fuel Type | Electric | Series Name | 500 Series |
| Manufacturer Color | Stainless Steel | Color | Stainless Steel | Total Capacity | 2.8 cu. ft. |
| Appliance Care | The DualClean® System uses the Cavity Coating and Heat to Burn off Most Grease | UPC# | 825225961055 | ||
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Technologies DualClean® System | Genuine European Convection
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Programs Bake | Broil Plus | Convection Bake | Convection Broil | Convection Broil Plus | Multi-Rack Genuine European Convection | Pie | Warm | Defrost | Frozen Foods
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Information 3,100 W | 240 V / 208 V | 60 Hz | 20 A
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Additional Dimensions Required Cutout Size Standard (HxWxD): 22 15/16" - 23 1/16" x 21 15/16" x 22 1/16" | Required Cutout Size Flush (HxWxD): 23 9/16" x 23 3/4" x 22 15/16" | Overall Oven Interior Dimensions (HxWxD): 15 5/16" x 18 1/4" x 17 5/8"
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Included 1 Standard Rack | 1 Telescopic Extension Rail | 1 Enamel Baking Pan
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Accessories
• 1 Telescopic Extension Rail
• 1 Enamel Baking Pan
Specifications
Clock
Y
Digital Temperature Display
Y
Oven Light
Y
Convection
Y
Certifications
ADA Compliant
Height
59.21 cm
Width
59.69 cm
Depth
57.15 cm
Weight
39.46 kg
Class Width
24"
Fuel Type
Electric
Series Name
500 Series
Manufacturer Color
Stainless Steel
Color
Stainless Steel
Total Capacity
2.8 cu. ft.
Appliance Care
The DualClean® System uses the Cavity Coating and Heat to Burn off Most Grease
Additional Information
2 Halogen Lights | Convection Element: 1,700 W
Technologies
DualClean® System | Genuine European Convection
Programs
Bake | Broil Plus | Convection Bake | Convection Broil | Convection Broil Plus | Multi-Rack Genuine European Convection | Pie | Warm | Defrost | Frozen Foods
Information
3,100 W | 240 V / 208 V | 60 Hz | 20 A
Additional Dimensions
Required Cutout Size Standard (HxWxD): 22 15/16" - 23 1/16" x 21 15/16" x 22 1/16" | Required Cutout Size Flush (HxWxD): 23 9/16" x 23 3/4" x 22 15/16" | Overall Oven Interior Dimensions (HxWxD): 15 5/16" x 18 1/4" x 17 5/8"
Included
1 Standard Rack | 1 Telescopic Extension Rail | 1 Enamel Baking Pan