This built-in DCS gas grill features a primary cooking area of 630 sq.in., hood temperature gauge, Grease Management System™ and a total power of 89,000 BTU.

More room when cooking for a crowd with a secondary cooking space that can fit a broiling pan for slow cooking, roasting, sauces, or to keep food warm after searing.

Enjoy smoky barbecue flavor with the ease of instant gas flame ignition. Grill directly on the cooking grate or add wood chips for more smoke. A W-shaped tray with adjustable vents helps the charcoal last longer.

An infrared rotisserie burner provides controlled searing. The heavy-duty motor easily turns a 50lb load, ideal when cooking for a big crowd. The rotisserie rod is conveniently stored under the drip pan handle.

With extra space under the hood for extra large food items, the hood can be smoothly opened, using one hand, to a full 90° for better access and visibility when cooking.

The 6” storage accessory extends your grill to fit a 42” or 54” space. It bolts seamlessly onto either side of the grill to store racks, grates and tools. This accessory is sold separately.

Features

• Included Rotisserie:Y
• Additional Information:• 120 V
  • 60 Hz
  • Double sided grill grates flat and angled position
  • Full charcoal burner/smoker
  • Full surface searing
  • Hood temperature gauge
  • Metal dials
  • One-step direct burner ignition: hot surface ignition
  • Secondary cooking: 2-level racks and tray
  • Charcoal smoker tray
  • Intuitive lighting
  • Heavy duty infrared rotisserie
• Technologies:Grease Management System™

Accessories

• Optional:• Griddle plate BGC-GP
  • Hybrid IR burner BGC-IR

Documents

• Product Sheet (en)
• Dimensions Guide (en)
• Owner's manual (en)
• Installation guide (en)
• Warranty Details (en)