About this Product
Frigidaire Professional 30-inch electric range features Total Convection technology, Air Fry technology, 5 cooktop elements and a total oven capacity of 6.2 cu. ft.
Features
- PCFE308CAF - OUR MOST ADVANCED AND POWERFUL CONVECTION SYSTEM, TOTAL CONVECTION — Total Convection gives you maximum versatility in the kitchen, powering cooking modes like Air Fry, No Preheat, Slow Cook, Convection Bake, Steam Bake, Convection Roast, Steam Roast and more!
- PCFE308CAF - START BAKING IMMEDIATELY WITH NO PREHEAT — Eliminates time wasted waiting on your oven to heat up - simply place your food in the cold oven and get to meal time, in no time. 1
- PCFE308CAF - DELIVER ALL OF THE FLAVOR AND NONE OF THE GUILT WITH AIR FRY — Air Fry allows you to make healthier and delicious meals for the entire family, right in your oven.
- PCFE308CAF - FLEXIBLE FIVE ELEMENT COOKTOP — This cooktop has five elements designed to handle all of your cooking needs, including our powerful 3,200 Watt Even Temp™ element and convenient bridge element.
- EXPERIENCE A HASSLE-FREE WAY TO COOK WITH SLOW COOK — With Slow Cook, your food cooks slowly and at a lower temperature (as low as 100° F), allowing you to lock in moisture and flavor without over or undercooking your food.
- PCFE308CAF - TAKE THE GUESSWORK OUT OF COOKING WITH THE TEMPERATURE PROBE — The Temperature Probe monitors and alerts when the desired finished cooking temperature has been reached.
- ACHIEVE BAKERY RESULTS AT HOME WITH STEAM BAKE — With Steam Bake, steam evenly circulates throughout the oven cavity, resulting in breads and muffins that rise higher and are light and fluffy.
- BACKLIT LED KNOBS — Backlit LED knobs light up when your element is turned on.
- OFFERS TWO CONVENIENT CLEANING OPTIONS — Enjoy more cleaning flexibility. Select Steam Clean for a quick, 30 minute clean or choose Self Clean, which is available in 2, 3 and 4 hour cycles.
- MAXIMIZE COOKTOP SPACE WITH THE CONVENIENT BRIDGE ELEMENT — Connects two elements to create a larger cooking surface, perfect for a griddle or large pan.
- ENJOY CRISPY, PERFECTLY ROASTED MEALS WITH STEAM ROAST — Steam Roast uses moisture to make perfectly crispy and tender meats and vegetables that are roasted to perfection.
Documents
Product Sheet (en)
Dimensions Guide (en)
Owner's manual (en)
Installation guide (en)
Energy Guide (en)
Additional documents(en)
Highlights
Probe | Change between Continuous Bake Setting or 12-Hour | Energy Saving Feature | Adjustable Leveling Legs | Bake Element: 2500 Watts | Bake Element Pass: 8 | Bake Element Type: Hidden | Broil Element: 4000 Watts | Broil Element Pass: 6 | Cleaning System | Convection Element: 3800 Watt | 7 Rack Positions | 2 Halogen Lights
Specifications
| Class Width | 30" | Depth (Including Handles) | 72.39 cm | Width | 76.2 cm |
| Depth (Without Handles) | 66.04 cm | Height | 89.85 cm | Oven Light | Y |
| Control Lock | Y | Air Fry | Y | Digital Temperature Display | Y |
| Convection | Y | Delay Bake/Start | Y | Elements | Smoothtop |
| Burners/Elements | 5 | Included | 1 Air Fry Tray | Sabbath/Star-K | Y |
| ADA Compliant | Y | Warranty | 1 Year Parts and Labor | UPC# | 12505515286 |
| Appliance Care | Delay Clean, Self Clean, Steam Clean | Fuel Type | Electric | Manufacturer Color | Smudge-Proof® Stainless Steel |
| Color | Stainless Steel | Installation Type | Freestanding | Number of Ovens | Single |
| Capacity (cu. ft.) | 6.2 cu. ft. | Storage | Y | ||
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Additional Dimensions Maximum Height: 36 3/8" | Depth With Door 90° Open: 47 5/16" | Oven Interior Height: 21 5/16" | Oven Interior Width: 25 3/16" | Oven Interior Depth: 19 7/8"
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Technologies Air Fry Technology | Total Convection Technology
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Burner/Element Size Right Front Element Size: 9" | Right Rear Element Size: 6" | Left Front Element Size: 7" | Left Rear Element Size: 7"
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Burners/Elements Output Right Front Element: 3200 Watts | Right Rear Element: 1200 Watts | Left Front Element: 1800 Watts | Left Rear Element: 1800 Watts | Center Rear Element: 100 Watts
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Information 240 V, 40 A
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Information cUL Listed, RoHS
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Programs Air Fry | Bake | Broil | Convection Bake | Convection Roast | Delay Start | Keep Warm | No Preheat | Preheat | Quick Preheat | Slow Cook | Steam Bake | Steam Roast | User Preferences
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Accessories
Specifications
Class Width
30"
Depth (Including Handles)
72.39 cm
Width
76.2 cm
Depth (Without Handles)
66.04 cm
Height
89.85 cm
Oven Light
Y
Control Lock
Y
Air Fry
Y
Digital Temperature Display
Y
Convection
Y
Delay Bake/Start
Y
Elements
Smoothtop
Burners/Elements
5
Included
1 Air Fry Tray
Sabbath/Star-K
Y
ADA Compliant
Y
Warranty
1 Year Parts and Labor
Appliance Care
Delay Clean, Self Clean, Steam Clean
Fuel Type
Electric
Manufacturer Color
Smudge-Proof® Stainless Steel
Color
Stainless Steel
Installation Type
Freestanding
Number of Ovens
Single
Capacity (cu. ft.)
6.2 cu. ft.
Storage
Y
Additional Dimensions
Maximum Height: 36 3/8" | Depth With Door 90° Open: 47 5/16" | Oven Interior Height: 21 5/16" | Oven Interior Width: 25 3/16" | Oven Interior Depth: 19 7/8"
Technologies
Air Fry Technology | Total Convection Technology
Additional Information
Probe | Change between Continuous Bake Setting or 12-Hour | Energy Saving Feature | Adjustable Leveling Legs | Bake Element: 2500 Watts | Bake Element Pass: 8 | Bake Element Type: Hidden | Broil Element: 4000 Watts | Broil Element Pass: 6 | Cleaning System | Convection Element: 3800 Watt | 7 Rack Positions | 2 Halogen Lights
Burner/Element Size
Right Front Element Size: 9" | Right Rear Element Size: 6" | Left Front Element Size: 7" | Left Rear Element Size: 7"
Burners/Elements Output
Right Front Element: 3200 Watts | Right Rear Element: 1200 Watts | Left Front Element: 1800 Watts | Left Rear Element: 1800 Watts | Center Rear Element: 100 Watts
Information
240 V, 40 A
Information
cUL Listed, RoHS
Programs
Air Fry | Bake | Broil | Convection Bake | Convection Roast | Delay Start | Keep Warm | No Preheat | Preheat | Quick Preheat | Slow Cook | Steam Bake | Steam Roast | User Preferences