BlueStar-Stainless Steel-Gas RCS304BV2

Sku: 30B3042S
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About this Product

This 30-inch wide BlueStar® gas range features Nova™ open burners, an extra-large convection oven with broiler, and a precise simmer burner. BlueStar® RCS Series ranges are manufactured to provide the home chef with a cooking experience that can only be matched by a restaurant kitchen environment. From the searing 15,000 BTU open burners to the extra-large convection ovens to the intense 1850° infrared broiler, no compromises were made in the building of the ultimate cooking machine.

Features

  • NOVA™ AND SIMMER BURNERS — The cast iron porcelain-enamled NOVA™ top burners are the most versatile burners in the industry. The NOVA™ burner provides up to 15,000 BTU's of cooking power; a rapid boil or superior sauté is never a problem! When using the gentle 130°F simmer feature, delicate sauces and soups are made simple with superior temperature control and flame disbursement.
  • INFRARED BROILER — The large burner produces 1850ºF of intense, searing heat close to the burner, while effecting a gentler broiling for foods placed farther away. The broiler is fully recessed into the oven's top to create maximum cooking space.
  • CONVECTION OVEN COOKING — The cavity design of the oven and the convection fan system result in the most complete exchange of air possible. This provides incredibly precise, even heat distribution.

Documents

Product Sheet (en)

Product Sheet (en)

Dimensions Guide (en)

Dimensions Guide (en)

Owner's manual (en)

Owner's manual (en)

Installation guide (en)

Installation guide (en)

Warranty Details (en)

Warranty Details (en)

Additional documents(en)

Additional documents(en)

Videos

AUTHENTIC WOK COOKING ON A BLUESTAR RANGE    CHEF MICHAEL SYMON TALKS ABOUT WHY HE LOVES BLUESTAR    CHEF JOSE GARCES INTRODUCES WOK COOKING ON A BLUESTAR

Highlights

Precise 130° Simmer Burner  |  Extra-Large Convection Oven with 1850° Infrared Broiler that Accommodates a Full Size 18" x 26" Commercial Baking Sheet  |  Oven Burner Rating: 30,000 BTUs  |  Infrared Broiler Rating: 15,000 BTUs

Specifications

Class Width 30" Depth (Including Handles) 73.34 cm Width 75.88 cm
Depth (Without Handles) 69.22 cm Height 93.35 cm Burners Open
Burners/Elements 4 Warranty Limited 2 Years Fuel Type Natural Gas
Series Name RCS Series Manufacturer Color Stainless Steel with Standard Trim Color Stainless Steel
Installation Type Freestanding Number of Ovens Single Convection Y
Burners/Elements Output
(1x) Back Left Simmer Burner: 9,000 BTUs  |  (3x) Burners: 15,000 BTUs
Information
120 V  |  60 Hz  |  15 A
Technologies
NOVA™ and Simmer Burners  |  Convection Technology

Specifications

Dimensions Width29.87"Height36.75"
Finish: Stainless Steel
MPN: RCS304BV2
Product Details:

Class Width

30"

Depth (Including Handles)

73.34 cm

Width

75.88 cm

Depth (Without Handles)

69.22 cm

Height

93.35 cm

Burners

Open

Burners/Elements

4

Warranty

Limited 2 Years

Fuel Type

Natural Gas

Series Name

RCS Series

Manufacturer Color

Stainless Steel with Standard Trim

Color

Stainless Steel

Installation Type

Freestanding

Number of Ovens

Single

Convection

Y

Burners/Elements Output

(1x) Back Left Simmer Burner: 9,000 BTUs  |  (3x) Burners: 15,000 BTUs

Information

120 V  |  60 Hz  |  15 A

Technologies

NOVA™ and Simmer Burners  |  Convection Technology

Additional Information

Precise 130° Simmer Burner  |  Extra-Large Convection Oven with 1850° Infrared Broiler that Accommodates a Full Size 18" x 26" Commercial Baking Sheet  |  Oven Burner Rating: 30,000 BTUs  |  Infrared Broiler Rating: 15,000 BTUs


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