About this Product
The Matteo 100 series 30" oven combines sleek, modern style with practical functionality in a compact design. Its fingerprint-resistant stainless finish adds a sophisticated touch, while intuitive knob controls make meal preparation effortless. This oven features an easy-to-clean interior, a powerful multi-pass broiler, and true convection for even, consistent cooking. At 24" in height, it’s ideal for ADA-compliant installations and versatile enough for various design applications. Highly regarded by high-rise developers, the 100 series ovens offer exceptional value, style, and performance in every kitchen.
Documents
Specifications
| Clock | Y | Digital Temperature Display | Y | Oven Light | Y |
| Convection | Y | Certifications | ADA | Height | 59.0 cm |
| Width | 74.5 cm | Depth | 55.5 cm | Weight | 50.35 kg |
| Class Width | 30" | Fuel Type | Electric | Series Name | Matteo 100 Series |
| Manufacturer Color | Fingerprint-Proof Stainless Steel | Color | Stainless Steel | Total Capacity | 3.2 cu. ft. |
| Main Oven Capacity | 3.2 cu. ft. | Warranty | 2 Years | ||
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Technologies True Convection Technology | Multi-level Cooking
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Programs Broil | Eco Broil | Convection Broil | True Convection | Convection Roast | Bake | Defrost
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Information kW / Amps rating at 120-240 V, 60 Hz: 2.65kW - 11.0A | kW / Amps rating at 120-208 V, 60 Hz: 2.00kW - 9.6A | Power Cable: 4-Wire Conduit – Hardwire Connection | Power Cable Length, in. (mm): 56 (1422) | Electrical Circuit: 240 / 208 V - 60 Hz - 15 A
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Additional Dimensions Cutout Width: in. (mm) 28 (710) | Cutout Height (min): in. (mm) 23-1/4 (590) | Cutout Depth (min): in. (mm) 22 (560)
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Included 2 x 12200230 Chromed rack | 42105291 Enameled Broiler pan
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Optional FMTELG Telescopic Guides
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Accessories
• 42105291 Enameled Broiler pan
Specifications
Clock
Y
Digital Temperature Display
Y
Oven Light
Y
Convection
Y
Certifications
ADA
Height
59.0 cm
Width
74.5 cm
Depth
55.5 cm
Weight
50.35 kg
Class Width
30"
Fuel Type
Electric
Series Name
Matteo 100 Series
Manufacturer Color
Fingerprint-Proof Stainless Steel
Color
Stainless Steel
Total Capacity
3.2 cu. ft.
Main Oven Capacity
3.2 cu. ft.
Warranty
2 Years
Additional Information
Rack Positions 5 | Interior Lights 2 x 25 W Halogen | Broil Upper Heating Element: 1200 W | Upper Auxiliary Element: 1200 W | Concealed Lower Bake Element: 1360 W | Convection Element: 2300 W
Technologies
True Convection Technology | Multi-level Cooking
Programs
Broil | Eco Broil | Convection Broil | True Convection | Convection Roast | Bake | Defrost
Information
kW / Amps rating at 120-240 V, 60 Hz: 2.65kW - 11.0A | kW / Amps rating at 120-208 V, 60 Hz: 2.00kW - 9.6A | Power Cable: 4-Wire Conduit – Hardwire Connection | Power Cable Length, in. (mm): 56 (1422) | Electrical Circuit: 240 / 208 V - 60 Hz - 15 A
Additional Dimensions
Cutout Width: in. (mm) 28 (710) | Cutout Height (min): in. (mm) 23-1/4 (590) | Cutout Depth (min): in. (mm) 22 (560)
Included
2 x 12200230 Chromed rack | 42105291 Enameled Broiler pan
Optional
FMTELG Telescopic Guides