This 30-inch wide BlueStar gas range features 4 sealed burners, porcelain-coated cast-iron full-motion burner grates and an extra-large convection oven with 1850° infrared broiler.
FULL MOTION GRATESBring sauce to a boil while stirring on a front burner, then slide it to the rear to simmer while you sauté up front! Full motion grates allow you to easily reposition pots and pans from front to rear burners without lifting. The grates are also oversized to accommodate the largest stock pots and sauté pans.
PROFESSIONAL GRADE PERFORMANCE
The Sealed Burner Series burners provide a searing for high heat cooking and searing while the simmer burner allows for more controlled simmering and melting. The full motion grates allow you to move pots and pans seamlessly across the cooktop. The sealed burner design allows for a quick and easy clean up.
EXTRA LARGE CONVECTION OVEN
Features an extra-large oven that will accommodate a full-size 18"x 26" commercial baking sheet. The convection fan system combined with the cavity design of the oven provides incredibly even heat distribution for precise baking results.
INFRARED BROILER
The large burner produces 1850ºF of intense, searing heat close to the burner, while effecting a gentler broiling for foods placed farther away. The broiler is fully recessed into the oven's top to create maximum cooking space.
Features
- Convection:
Y - Additional Information:
• Extra-Large Convection Oven with 1850° Infrared Broiler that Accommodates a Full Size 18" X 26" Commercial Baking Sheet
• 24" Depth for Compatibility with Standard Kitchen Cabinetry
• Includes Standard Island Trim Backguard
• Oven Burner: 30,000 BTU
• Infrared Broiler: 15,000 BTU - Technologies:
Convection Technology
Documents
- Product Sheet (en)
- Dimensions Guide (en)
- Owner's manual (en)
- Installation guide (en)
- Warranty Details (en)
- Additional documents(en)
Specifications
Fuel Type
Natural GasInstallation Type
FreestandingManufacturer Color
Stainless Steel with Standard TrimSeries Name
RCS SeriesColor
Stainless SteelNumber of Ovens
SingleBurners
SealedBurners/Elements
4Burners/Elements Output
• (2x) Front Bruners: 21,000 BTU
• (1x) Back Right Burner: 15,500 BTU
• (1x) Back Left Simmer Burner: 5,000 BTUInformation
• 120 V
• 15 A
• 60 HzConvection
YAdditional Information
• Extra-Large Convection Oven with 1850° Infrared Broiler that Accommodates a Full Size 18" X 26" Commercial Baking Sheet
• 24" Depth for Compatibility with Standard Kitchen Cabinetry
• Includes Standard Island Trim Backguard
• Oven Burner: 30,000 BTU
• Infrared Broiler: 15,000 BTUTechnologies
Convection TechnologyClass Width
30"Height
93.35 cmWidth
75.88 cmDepth (Without Handles)
69.22 cmDepth (Including Handles)
73.34 cmWarranty
Limited 2 Years