Fisher & Paykel-Stainless Steel-Dual Fuel RHV3-484-N

Sku: 85F4688N
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$24,299.00
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About this Product

This 48" Fisher & Paykel freestanding range has 4 burners with 4 induction zones. This range offers smart cooking technology. Induction and gas cooktops give you the best of both heat types. It features a WiFi connectivity and clever LED halo-illuminated that control dials that provide information at a glance.

Features

  • DUAL FLOW BURNERS™ — Sealed Dual Flow Burners™ deliver cooktop power up to 22,500 BTU (NG models) for seriously fast boiling right down to a precise 140°F full surface simmer with the gentlest of flames.
  • EASY TO CLEAN - DUAL FUEL / GAS RANGES — The Dual Fuel Range oven has a self-cleaning function and removable side racks. The cooktop has sealed burners and an encapsulated cooking surface with a commercial-style stainless steel finish.
  • COOKING FLEXIBILITY - DUAL FUEL/GAS RANGES — The cooktop is designed for easy access to any burner with grates you can smoothly slide pots across. The oven is large enough to hold full size baking sheets.
  • CONSISTENT BROILING - DUAL FUEL RANGES — The Dual Fuel Range broiler provides an even heat that covers a very large surface area — perfect for browning a fully loaded oven tray.
  • COOKING FLEXIBILITY — This freestanding gas range has four functions with pre-set temperatures, including Bake, Broil and Convection Bake allowing you to use a variety of cooking styles.

Documents

Product Sheet (en)

Product Sheet (en)

Dimensions Guide (en)

Dimensions Guide (en)

Warranty Details (en)

Warranty Details (en)

Highlights

Main oven- Bake: 4600W  |  Main oven- Broil: 4000W  |  Secondary Oven- Bake: 2450W  |  Secondary Oven- Broil: 3600W  |  True convection oven: 2500W  |  2 x Full extention telescopic sliding shelves  |  LED Halo control dials  |  Simmer on all burners 140°F

Specifications

Number of Ovens Double Burners/Elements 8 Burners Sealed
Elements Induction Sabbath/Star-K Y Self-Cleaning Y
Downdraft Ventilation N Oven Light Y Convection Y
Wi-Fi Y Air Fry Y Height 90.81 cm
Width 121.6 cm Depth (Without Handles) 73.98 cm Class Width 48"
Fuel Type Dual Fuel - Natural Gas Installation Type Freestanding Manufacturer Color Stainless Steel
Series Name Professional Color Stainless Steel UPC# 822843818907
Warranty Limited 2 Years parts and labor Included Flat vent trim
Capacity (cu. ft.)
Total: 6.9 cu. ft.  |  Main Oven: 4.8 cu. ft.  |  Secondary Oven: 2.1 cu. ft.
Programs
Air Fry  |  Bake  |  Broil  |  Clean  |  Convection Bake  |  Convection Broil  |  Dehydrate  |  Maxi Broil  |  Pastry Bake  |  Pizza Bake  |  Rapid Proof  |  Roast  |  Slow Cook  |  True Convection  |  Warm
Burners/Elements Output
Burners:  |  Back Left: 18,500 BTU  |  Back Right: 18,500 BTU  |  Front Left: 23,500 BTU  |  Front Right: 18,500 BTU  |  Induction:  |  Back Left: 2,100 W  |  Back Right: 2,100 W  |  Front Left: 2,100 W  |  Front Right: 2,100 W
Information
120 - 240 V  |  60 Hz  |  30 A
Technologies
Dual Flow Burners™  |  True Convection Technology
Appliance Care
Self cleaning oven  |  Dishwasher proof trivets
Optional
Backguard for combustible situation: BGRV3-3048H  |  Backguard for non combustible situation: BGRV2-3048 / BGRV2-1248  |  Recommended hood: HCB48-12_N  |  Square handle: AH-R48

Accessories

• Backguard for combustible situation: BGRV3-3048H
• Backguard for non combustible situation: BGRV2-3048 / BGRV2-1248
• Recommended hood: HCB48-12_N
• Square handle: AH-R48
Flat vent trim

Specifications

Dimensions Width47.87"Height35.75"
Finish: Stainless Steel
MPN: RHV3-484-N
Product Details:

Number of Ovens

Double

Burners/Elements

8

Burners

Sealed

Elements

Induction

Sabbath/Star-K

Y

Self-Cleaning

Y

Downdraft Ventilation

N

Oven Light

Y

Convection

Y

Wi-Fi

Y

Air Fry

Y

Height

90.81 cm

Width

121.6 cm

Depth (Without Handles)

73.98 cm

Class Width

48"

Fuel Type

Dual Fuel - Natural Gas

Installation Type

Freestanding

Manufacturer Color

Stainless Steel

Series Name

Professional

Color

Stainless Steel

Warranty

Limited 2 Years parts and labor

Included

Flat vent trim

Capacity (cu. ft.)

Total: 6.9 cu. ft.  |  Main Oven: 4.8 cu. ft.  |  Secondary Oven: 2.1 cu. ft.

Programs

Air Fry  |  Bake  |  Broil  |  Clean  |  Convection Bake  |  Convection Broil  |  Dehydrate  |  Maxi Broil  |  Pastry Bake  |  Pizza Bake  |  Rapid Proof  |  Roast  |  Slow Cook  |  True Convection  |  Warm

Burners/Elements Output

Burners:  |  Back Left: 18,500 BTU  |  Back Right: 18,500 BTU  |  Front Left: 23,500 BTU  |  Front Right: 18,500 BTU  |  Induction:  |  Back Left: 2,100 W  |  Back Right: 2,100 W  |  Front Left: 2,100 W  |  Front Right: 2,100 W

Information

120 - 240 V  |  60 Hz  |  30 A

Additional Information

Main oven- Bake: 4600W  |  Main oven- Broil: 4000W  |  Secondary Oven- Bake: 2450W  |  Secondary Oven- Broil: 3600W  |  True convection oven: 2500W  |  2 x Full extention telescopic sliding shelves  |  LED Halo control dials  |  Simmer on all burners 140°F

Technologies

Dual Flow Burners™  |  True Convection Technology

Appliance Care

Self cleaning oven  |  Dishwasher proof trivets

Optional

Backguard for combustible situation: BGRV3-3048H  |  Backguard for non combustible situation: BGRV2-3048 / BGRV2-1248  |  Recommended hood: HCB48-12_N  |  Square handle: AH-R48


UPC: 822843818907

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