Unique Features:
• Broil: 4000W
• True convection oven: 2500W
• 2 x Full extention telescopic sliding shelves
• LED Halo control dials
• Tilting touch screen interface
• 15 Main Oven Functions
About this Product
This Fisher & Paykel 30" induction freestanding range has four cooking zones which can be bridged to form a large "Smart Zone", LED halo-illuminated control dials and a 4 cu. ft. total oven capacity.
Features
- COOKING FLEXIBILITY — This freestanding gas range has four functions with pre-set temperatures, including Bake, Broil and Convection Bake allowing you to use a variety of cooking styles.
Documents
Highlights
Bake: 3500W | Broil: 4000W | True convection oven: 2500W | 2 x Full extention telescopic sliding shelves | LED Halo control dials | Tilting touch screen interface | 15 Main Oven Functions
Specifications
| Capacity (cu. ft.) | 4.0 cu. ft. | Number of Ovens | Single | Burners/Elements | 4 |
| Elements | Induction | Self-Cleaning | Y | Downdraft Ventilation | N |
| Oven Light | Y | Convection | Y | Wi-Fi | Y |
| Air Fry | Y | Height | 90.81 cm | Width | 75.88 cm |
| Depth (Without Handles) | 73.98 cm | Class Width | 30" | Fuel Type | Electric - Induction |
| Installation Type | Freestanding | Manufacturer Color | Stainless Steel | Series Name | Professional |
| Color | Stainless Steel | Appliance Care | Self Cleaning Oven | UPC# | 822843827947 |
| Warranty | Limited 2 Years Parts and Labor | ||||
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Programs Air Fry | Bake | Broil | Clean | Convection Bake | Convection Broil | Dehydrate | Maxi Broil | Pastry Bake | Pizza Bake | Rapid Proof | Roast | Slow Cook | True Convection | Warm
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Burners/Elements Output Left Back: 2600 W | Right Back: 2100 W | Left Front: 1400 W | Right Front: 2100 W
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Information 240 V | 60 Hz | 30 A
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Technologies Induction Cooking Technology | True Convection Technology
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Optional Backguard for combustible situation: BGRV3-3030H | Backguard for non combustible situation: BGRV2-3030 / BGRV2-1230 | Recommended hood: HCB30-6_N | Square Handle: AH-R30
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Accessories
• Backguard for non combustible situation: BGRV2-3030 / BGRV2-1230
• Recommended hood: HCB30-6_N
• Square Handle: AH-R30
Specifications
Capacity (cu. ft.)
4.0 cu. ft.
Number of Ovens
Single
Burners/Elements
4
Elements
Induction
Self-Cleaning
Y
Downdraft Ventilation
N
Oven Light
Y
Convection
Y
Wi-Fi
Y
Air Fry
Y
Height
90.81 cm
Width
75.88 cm
Depth (Without Handles)
73.98 cm
Class Width
30"
Fuel Type
Electric - Induction
Installation Type
Freestanding
Manufacturer Color
Stainless Steel
Series Name
Professional
Color
Stainless Steel
Appliance Care
Self Cleaning Oven
Warranty
Limited 2 Years Parts and Labor
Programs
Air Fry | Bake | Broil | Clean | Convection Bake | Convection Broil | Dehydrate | Maxi Broil | Pastry Bake | Pizza Bake | Rapid Proof | Roast | Slow Cook | True Convection | Warm
Burners/Elements Output
Left Back: 2600 W | Right Back: 2100 W | Left Front: 1400 W | Right Front: 2100 W
Information
240 V | 60 Hz | 30 A
Additional Information
Bake: 3500W | Broil: 4000W | True convection oven: 2500W | 2 x Full extention telescopic sliding shelves | LED Halo control dials | Tilting touch screen interface | 15 Main Oven Functions
Technologies
Induction Cooking Technology | True Convection Technology
Optional
Backguard for combustible situation: BGRV3-3030H | Backguard for non combustible situation: BGRV2-3030 / BGRV2-1230 | Recommended hood: HCB30-6_N | Square Handle: AH-R30