About this Product
This 60-inch Thermador Pro Grand®, Professional Series dual-fuel range with Steam features 6 burners, a double griddle, a warming drawer and a 7.3 cu. ft. total oven capacity.
Features
- EXTRALOW® — The ExtraLow® feature provides the widest variety of temperature control of any simmer system. It cycles on and off to maintain temperatures as low as 100°. Perfect for simmering delicate sauces or keeping food warm without scorching. THERMADOR EXCLUSIVE
- STAR-K CERTIFIED — Thermador Professional® Ranges are Star-K certified making it possible to use them on the Sabbath or the Holidays.
- STEAM AND CONVECTION — Steam and Convection Cooking provides unrivaled taste and quality. Food stays moist on the inside and is perfect on the outside.
- TRUE CONVECTION — offers precise airflow for cooking on multiple levels without flavor transfer.
- WARMING DRAWER — This spacious drawer can hold and warm up dinner plates
Documents
Highlights
Non-stick, 2 zone griddle with even heating across the entire surface | Self-clean (large oven) | 3 telescopic racks (large oven) | Interior lights (lg / sm) 2 / 1 | Bake power (large oven): 2,000 W | Broil power (large oven): 4,000 W | Convection power (large oven): 2,750 W | Steam bowl element: 1,800 W | Steam convection: 2,750 W
Specifications
| Class Width | 60" | Depth (Including Handles) | 77.8 cm | Additional Dimensions | Required cutout size (HxWxD): 35 3/4" – 36 3/4" x 60" x 24" – 25 1/8" |
| Weight | 267.62 kg | Width | 152.2 cm | Depth (Without Handles) | 74.6 cm |
| Height | 90.81 cm | Oven Light | Y | Self-Cleaning | Y |
| Digital Temperature Display | Y | Wi-Fi | Y | Convection | Y |
| Burners | Sealed | Other | Griddle | Burners/Elements | 7 |
| Burner/Element Size | Power of center 24" dual zone griddle | Warming | Y | Capacity | 1.4 cu. ft. |
| Power | 550 W | Warranty | Limited 2 years parts and labor | UPC# | 825225933953 |
| Number of Ovens | Double | Fuel Type | Dual Fuel - Natural Gas | Series Name | Pro Grand® Professional |
| Manufacturer Color | Stainless Steel | Color | Stainless Steel | Installation Type | Freestanding |
| Sabbath/Star-K | Y | ||||
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Technologies Home Connect™ (Wi-Fi enabled) | ExtraHigh Star® burner | ExtraLow® burners | Steam Technology | Convection Technology
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Burners/Elements Output Power of back left burner BTU: 12,500 and XHI / XLO | Power of front left burner BTU: 22,000 and XHI / XLO | Power of back center burner: BTU 12,500 | Power of front center burner: BTU 18,000 | Electric griddle: 3,260 W (6-Pass) | Power of back right burner BTU: 15,000 and XLO | Power of front right burner BTU: 18,000 and XLO
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Included 3 telescopic racks | 1 small std. rack | Multi-point meat probe | 1 griddle plate | 1 grease tray | 1 steam pan | 2 large broil pan | Island trim
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Optional Wok ring: PWOKRINGHC | Metallic blue knob kit: PAKNOBLUWG | Cooking pan, full size, 1 5/8" deep: CS2XLH | Baking tray, full size, 1 1/4" deep: CS2LH | Perforated cooking pan, half size, 1 5/8" deep: CS1XLPH | 24" griddle cover: PA24CVRR | Toekick: PA60WTKG | Professional griddle, sits on top of grates over 2 star burners, high-release coating: PAGRIDDLE | Natural gas models from 5,400 ft.–10,200 ft.: PAALTKITGW | Wire rack: CSRACKH | Perforated cooking pan, full size, 1 5/8" deep: CS2XLPH | Cooking pan, half size, 2 1/2" deep: CS1XLH
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Information 240 V / 208 V | 60 Hz | 50 A
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Programs Large oven: | Bake | Convection bake | True convection | Convection roast | Roast | Convection broil | Broil | Small oven: | Proof | Keep warm | Steam programs | True convection | Slow cook | Defrost | Reheat | Steam convection | Steam
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Capacity (cu. ft.) Total capacity: 7.1 cu.ft. | Large oven: 5.7 cu.ft. | Small oven: 1.6 cu.ft.
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Accessories
• 1 small std. rack
• Multi-point meat probe
• 1 griddle plate
• 1 grease tray
• 1 steam pan
• 2 large broil pan
• Island trim
• Metallic blue knob kit: PAKNOBLUWG
• Cooking pan, full size, 1 5/8" deep: CS2XLH
• Baking tray, full size, 1 1/4" deep: CS2LH
• Perforated cooking pan, half size, 1 5/8" deep: CS1XLPH
• 24" griddle cover: PA24CVRR
• Toekick: PA60WTKG
• Professional griddle, sits on top of grates over 2 star burners, high-release coating: PAGRIDDLE
• Natural gas models from 5,400 ft.–10,200 ft.: PAALTKITGW
• Wire rack: CSRACKH
• Perforated cooking pan, full size, 1 5/8" deep: CS2XLPH
• Cooking pan, half size, 2 1/2" deep: CS1XLH
Specifications
Class Width
60"
Depth (Including Handles)
77.8 cm
Weight
267.62 kg
Width
152.2 cm
Depth (Without Handles)
74.6 cm
Height
90.81 cm
Oven Light
Y
Self-Cleaning
Y
Digital Temperature Display
Y
Wi-Fi
Y
Convection
Y
Burners
Sealed
Other
Griddle
Burners/Elements
7
Burner/Element Size
Power of center 24" dual zone griddle
Warming
Y
Capacity
1.4 cu. ft.
Power
550 W
Warranty
Limited 2 years parts and labor
Number of Ovens
Double
Fuel Type
Dual Fuel - Natural Gas
Series Name
Pro Grand® Professional
Manufacturer Color
Stainless Steel
Color
Stainless Steel
Installation Type
Freestanding
Sabbath/Star-K
Y
Additional Dimensions
Required cutout size (HxWxD): 35 3/4" – 36 3/4" x 60" x 24" – 25 1/8"
Technologies
Home Connect™ (Wi-Fi enabled) | ExtraHigh Star® burner | ExtraLow® burners | Steam Technology | Convection Technology
Additional Information
Non-stick, 2 zone griddle with even heating across the entire surface | Self-clean (large oven) | 3 telescopic racks (large oven) | Interior lights (lg / sm) 2 / 1 | Bake power (large oven): 2,000 W | Broil power (large oven): 4,000 W | Convection power (large oven): 2,750 W | Steam bowl element: 1,800 W | Steam convection: 2,750 W
Burners/Elements Output
Power of back left burner BTU: 12,500 and XHI / XLO | Power of front left burner BTU: 22,000 and XHI / XLO | Power of back center burner: BTU 12,500 | Power of front center burner: BTU 18,000 | Electric griddle: 3,260 W (6-Pass) | Power of back right burner BTU: 15,000 and XLO | Power of front right burner BTU: 18,000 and XLO
Included
3 telescopic racks | 1 small std. rack | Multi-point meat probe | 1 griddle plate | 1 grease tray | 1 steam pan | 2 large broil pan | Island trim
Optional
Wok ring: PWOKRINGHC | Metallic blue knob kit: PAKNOBLUWG | Cooking pan, full size, 1 5/8" deep: CS2XLH | Baking tray, full size, 1 1/4" deep: CS2LH | Perforated cooking pan, half size, 1 5/8" deep: CS1XLPH | 24" griddle cover: PA24CVRR | Toekick: PA60WTKG | Professional griddle, sits on top of grates over 2 star burners, high-release coating: PAGRIDDLE | Natural gas models from 5,400 ft.–10,200 ft.: PAALTKITGW | Wire rack: CSRACKH | Perforated cooking pan, full size, 1 5/8" deep: CS2XLPH | Cooking pan, half size, 2 1/2" deep: CS1XLH
Information
240 V / 208 V | 60 Hz | 50 A
Programs
Large oven: | Bake | Convection bake | True convection | Convection roast | Roast | Convection broil | Broil | Small oven: | Proof | Keep warm | Steam programs | True convection | Slow cook | Defrost | Reheat | Steam convection | Steam
Capacity (cu. ft.)
Total capacity: 7.1 cu.ft. | Large oven: 5.7 cu.ft. | Small oven: 1.6 cu.ft.