Electrolux-Stainless Steel-Double Oven ECWD3011AS

Sku: 34E301SS
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About this Product

Electrolux 30" Electric Double Wall Oven with Air Sous Vide. The Electrolux Wall Oven is packed with features designed to inspire culinary creativity, like Air Sous Vide, Steam cooking modes and Built-In Air Fry, all enabled by Advanced Convection.

Features

  • STEAM ROAST — Roast meats to perfection with Steam Roast which creates golden crispy skin and moist and tender meat.
  • AIR SOUS VIDE — Create extraordinary meals at home with Air Sous Vide that uses precisely controlled low temperature and airflow around vacuum sealed ingredients to lock in the flavor and aroma of your recipe.
  • BUILT-IN AIR FRY — Create crispy vegetable chips, juicy chicken parmesan and more with just a little oil with Built-In Air Fry.
  • STEAM BAKE — Breads and pastries rise higher and get a crisp, golden crust and a light and flaky interior with the moisture infusion of steam bake.
  • NO PREHEAT — Savor sooner - start baking immediately with No Preheat that adjusts your oven temperature throughout the baking process so you can start cooking while your oven is still heating up to your desired temperature.
  • TEMPERTURE PROBE — All your proteins cook to perfection with the Temperature Probe that prevents under- or over-cooking.
  • ADVANCE CONVECTION — Even your most challenging recipes turn out delicious with the precisely-controlled heat and air circulation of Advanced Convection.
  • FULL-COLOR TOUCH CONTROLS — Operate your oven with ease with our intuitive Full-Color Touch Controls.

Documents

Product Sheet (en)

Product Sheet (en)

Owner's manual (en)

Owner's manual (en)

Installation guide (en)

Installation guide (en)

Warranty Details (en)

Warranty Details (en)

Energy Guide (en)

Energy Guide (en)

Additional documents(en)

Additional documents(en)

Specifications

Delay Bake/Start Y Digital Temperature Display Y Convection Y
Wi-Fi Y Control Lock Y Steam Oven Y
Clock Y Oven Light Y Self-Cleaning Y
Air Fry Y UPC# 12505805493 Main Oven Capacity 5.1 cu. ft.
Total Capacity 10.2 cu. ft. Fuel Type Electric Secondary Oven Capacity 5.1 cu. ft.
Color Stainless Steel Manufacturer Color Stainless Steel Class Width 30"
Width 76.2 cm Height 128.98 cm Depth 63.98 cm
Warranty 1-Year parts and labor
Programs
Air Fry  |  Air Sous Vide  |  Bake  |  Bread Proof  |  Broil  |  Convection Bake  |  Convection Broil  |  Convection Convert  |  Convection Roast  |  Cook Time  |  Dehydrate  |  Delay Start  |  Fast Preheat  |  Keep Warm  |  Perfect Turkey  |  Preheat  |  Probe  |  Rapid Preheat  |  Steam Bake  |  Steam Roast
Technologies
Air Sous Vide Technology
Appliance Care
Self Clean  |  Steam Clean
Additional Dimensions
Depth With Door 90° Open: 45 1/4"  |  Depth With Handle: 27 1/4"  |  Oven Interior Height: 18 5/8"  |  Oven Interior Width: 24 1/8"  |  Oven Interior Depth: 19 1/2"  |  Maximum Cutout Height: 50 1/4"  |  Maximum Cutout Width: 29"  |  Minimum Cutout Height: 48 7/8"  |  Minimum Cutout Width: 28 1/2"
Certifications
Sabbath Mode  |  UL Listed  |  cUL Listed  |  RoHS
Information
240V

Specifications

Dimensions Width30"Height50.78"Depth25.19"
Finish: Stainless Steel
MPN: ECWD3011AS
Product Details:

Delay Bake/Start

Y

Digital Temperature Display

Y

Convection

Y

Wi-Fi

Y

Control Lock

Y

Steam Oven

Y

Clock

Y

Oven Light

Y

Self-Cleaning

Y

Air Fry

Y

Main Oven Capacity

5.1 cu. ft.

Total Capacity

10.2 cu. ft.

Fuel Type

Electric

Secondary Oven Capacity

5.1 cu. ft.

Color

Stainless Steel

Manufacturer Color

Stainless Steel

Class Width

30"

Width

76.2 cm

Height

128.98 cm

Depth

63.98 cm

Warranty

1-Year parts and labor

Additional Information

Display Type: Capacitive Touch  |  Hidden Bake  |  Bake Element Pass: 8  |  Bake Element: 2,200 Watts  |  Broil Element Pass: 6  |  Broil Element: 4,000 Watts  |  Convection Element: 3,400 Watts  |  Number of Rack Positions: 6  |  Oven Interior Color: Midnight Black  |  Window Type: Large  |  Oven Light Type: Halogen (2 x 25Watts)  |  Cook Time  |  Kitchen Timer  |  Numerical Keypad  |  Oven Light  |  Temperature Display  |  Timer On / Off  |  User Preferences

Programs

Air Fry  |  Air Sous Vide  |  Bake  |  Bread Proof  |  Broil  |  Convection Bake  |  Convection Broil  |  Convection Convert  |  Convection Roast  |  Cook Time  |  Dehydrate  |  Delay Start  |  Fast Preheat  |  Keep Warm  |  Perfect Turkey  |  Preheat  |  Probe  |  Rapid Preheat  |  Steam Bake  |  Steam Roast

Technologies

Air Sous Vide Technology

Appliance Care

Self Clean  |  Steam Clean

Additional Dimensions

Depth With Door 90° Open: 45 1/4"  |  Depth With Handle: 27 1/4"  |  Oven Interior Height: 18 5/8"  |  Oven Interior Width: 24 1/8"  |  Oven Interior Depth: 19 1/2"  |  Maximum Cutout Height: 50 1/4"  |  Maximum Cutout Width: 29"  |  Minimum Cutout Height: 48 7/8"  |  Minimum Cutout Width: 28 1/2"

Certifications

Sabbath Mode  |  UL Listed  |  cUL Listed  |  RoHS

Information

240V


UPC: 12505805493

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