Satisfy your craving to create with a 48-inch KitchenAid® Commercial-Style Range with Chrome Electric Griddle. This dual fuel range combines an electric double oven with a 6-burner gas cooktop. Two 20,000 BTU Ultra Power™ Dual-Flame Burners offer power and precision to successfully sear, simmer, stir-fry and sauté. Even-Heat™ True Convection gives consistent baking and roasting, plus air fry mode that yields crispy, golden results.

Features a unique bow-tie design with heating element and fan that provide even airflow and consistent temperatures throughout the entire oven for crisp, flaky baked goods, juicy, evenly browned roasts and flavorful, caramelized vegetables.

Give you precise control with the powerful highs and steady lows of one 18,000 and one 20,000 BTU burner with a wide range of temperatures in between. The versatile, dual-flame design lets you sear, sauté, simmer and sizzle, all on the same burner.

With a curated palette of exterior finishes and mixed metal hardware. Pick from serene Juniper, warm Black Ore and classic Stainless Steel finishes, all with matching handles and knobs. Personalize your hardware with optional handle and knob accessory kits in Brass, Bronze, Black Ore and Stainless Steel.

Lets you save time and skip preheating while you get crispy and browned food while using less oil than traditional deep frying.

Dishwasher-safe basket sold separately.

Gives you the power to control both the oven mode and the temperature. The dual knob lets you select your desired cooking mode of Bake, Broil, or Convection, and then set the temperature. Interactive backlighting confirms your settings or notifies you if adjustments are needed.

Makes it easier to cook with large or heavy bakeware. Sure-grip handle and smooth roll-out simplify loading and unloading.

Features quick preheating and precise temperature control to expertly brown, sear and crisp edge-to-edge. The smooth, recessed surface assists your technique, making it easy to flip even delicate foods, and provides plenty of room to cook for a crowd.

Helps you get consistent results with optimal heating temperatures in three different settings. Convect Bake makes carmelized, flavorful vegetables, while Convect Roast gives you juicy roast meats, and Convect Pastry delivers flaky, buttery baked goods.

Features

• Oven Light:Y
• Air Fry:Y
• Self-Cleaning:Y
• Technologies:• Flame-Sensing™ Re-Ignition
  • True Convection Technology
  • Air Fry Technology
• Additional Information:• Bake Element Power: 3000W
  • Broiler Element Power: 5500W
  • Broiler Location: Top of Oven
  • Convection Element Power: 1600 W, 1600 W, 1600 W, 1600 W
  • Convection Element Type: True-Bow Tie
  • Door Removable
  • Hidden Bake Element: Yes
  • Number of Oven Lights: 3
  • Number of Oven Racks: 2 Left – 2 Right
  • Number of Rack Guides: 5 Left – 5 Right
  • Oven Cleaning Type: Self-Cleaning
  • Oven Cooking System: True Convection
  • Oven Light Switch Location: Top of Oven
  • Oven Light Type: Halogen
  • Oven Rack Guide Type: Molded
  • Oven Rack Type: Gliding Roll-Out, Standard
  • Auto Re-Ignition
  • Cooktop Control Knob Type: Metal
  • Cooktop Control Location: Front
  • Cooktop Control Type: Knobs
  • Cooktop Surface Material: Porcelain Coated Steel
  • Griddle Included: Integrated
  • Heating Element On Indicator Light
  • Hot Surface Indicator Light
• Convection:Y

Documents

• Owner's manual (en)
• Installation guide (en)
• Warranty Details (en)
• Additional documents(en)