Viking Dual Fuel RVDR3302-5BSB

Sku: 02VRVDBS
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$777,777.00
 
 
 
 
 
 

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This 30-inch wide Viking dual-fuel range features 5 sealed burners, self-cleaning oven, SureSpark™ ignition system and Vari-Speed Dual Flow™ convection.

CONTINUOUS GRATE

It’s a breeze to slide stew laden pots or to utilize multiple burners with the heavy-duty virtually continuous grate surface.


FIVE PERMANENTLY SEALED BURNERS

With a variety of BTU ratings including a fifth burner, this range can handle all of your surface cooking needs.


LARGE CAPACITY OVEN

Cook for everyone you know and still have leftovers with the largest capacity oven in the industry.


SURESPARK™ IGNITION SYSTEM

The exclusive SureSpark™ Ignition System ensures automatic ignition/re-ignition should the burners extinguish any time while cooking.


TRUGLIDE™ OVEN RACKS

This large capacity oven has six rack positions and ships standard with TruGlide oven racks.


VARI-SPEED DUAL FLOW™ CONVECTION

Maximize air flow and fluffiness with Vari-Speed Dual Flow™ Convection system. Two-speed convection system capable of turning the fan in both directions. This combined with the largest convection fan blades in the industry provides maximum airflow.


Features

  • Oven Light:Y
  • Self-Cleaning:Y
  • Technologies:• Vari-Speed Dual Flow™ Convection System
    • TruConvec™ Convection Cook
    • SureSpark™ Ignition System
    • Rapid Ready™ Preheat
    • TruGlide™ Full Extension Oven Rack
  • Additional Information:• Sealed Burners with Porcelainized, Cast-Iron Burner Caps
    • Continuous Grate
    • Concealed 10-Pass Dual Bake Element
    • 10-Pass Broiler with Heat Reflector
    • Six Porcelain-Coated Rack Supports and Comes Standard with One Heavy-Duty Truglide™ Full Extension Oven Rack and Two Standard Racks
    • Halogen Oven Lighting
  • Convection:Y

Accessories

  • Optional:• 6" High Backguard (RD301BG6SS)
    • High shelf (RD301HS24SS)
    • Countertop Side Trim (RD24CSTSS)
    • Countertop Rear Trim (P30CRTSS)
    • Curb Base and Custom Curb Base Front (P30CBF4SS)
    • LP Conversion Kit (RDLPKR

Documents

Specifications

Dimensions Width29"Height35"
Finish: Blue
MPN: RVDR3302-5BSB
Product Details:
    • Class Width
      30"
    • Depth (Including Handles)
      73.7 cm
    • Width
      75.9 cm
    • Depth (Without Handles)
      65.4 cm
    • Height
      91.1 cm
    • Burners
      Sealed
    • Burners/Elements
      5
    • Burners/Elements Output
      • Left Front Burner: 18,000 BTU
      • Left Rear Burner: 8,000 BTU
      • Center Burner: 9,000 BTU
      • Right Front Burner: 18,000 BTU
      • Right Rear Burner: 12,000 BTU
    • Oven Light
      Y
    • Self-Cleaning
      Y
    • Technologies
      • Vari-Speed Dual Flow™ Convection System
      • TruConvec™ Convection Cook
      • SureSpark™ Ignition System
      • Rapid Ready™ Preheat
      • TruGlide™ Full Extension Oven Rack
    • Additional Information
      • Sealed Burners with Porcelainized, Cast-Iron Burner Caps
      • Continuous Grate
      • Concealed 10-Pass Dual Bake Element
      • 10-Pass Broiler with Heat Reflector
      • Six Porcelain-Coated Rack Supports and Comes Standard with One Heavy-Duty Truglide™ Full Extension Oven Rack and Two Standard Racks
      • Halogen Oven Lighting
    • Convection
      Y
    • Information
      240 V / 208 V
    • Warranty
      • One-Year Full – Complete Product

      • Ninety-Day Full – Cosmetic Parts Such as Glass, Painted Items, and Decorative Items

      • Five-Year Limited – Surface/Tube Burners
    • Weight
      184.5 kg
    • Fuel Type
      Dual Fuel - Natural Gas
    • Series Name
      3 Series
    • Manufacturer Color
      Slate Blue
    • Color
      Blue
    • Installation Type
      Freestanding
    • Appliance Care
      • Permanently Sealed Burners – Spills Cannot Enter the One-Piece Tooled and Porcelainized Burner Box
      • Durable Metal Die-Cast Knobs with Child-Proof, Push-to-Turn Safety Feature
      • Customer Removable Knobs, Grates, and Burners/Caps for Easy Cleaning
      • Grate Design Provides Continuous Cooking Surface for Easy Movement of Pots and Pans
    • Number of Ovens
      Single
    • Capacity (cu. ft.)
      4.7 cu.ft.
    • Programs
      • Bake
      • Convection Bake
      • TruConvec™ Convection Cook
      • Convection Roast
      • Hi Broil
      • Medium Broil
      • Low Broil
      • Convection Broil
      • Convection Dehydrate
      • Convection Defrost
    • Optional
      • 6" High Backguard (RD301BG6SS)

      • High shelf (RD301HS24SS)

      • Countertop Side Trim (RD24CSTSS)

      • Countertop Rear Trim (P30CRTSS)

      • Curb Base and Custom Curb Base Front (P30CBF4SS)

      • LP Conversion Kit (RDLPKR

UPC: 0

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